Full flavored and typical of fine quality prune juice concentrate. Free from scorched, fermented, carmelized or other undesirable flavor.
Brix (Direct @ 20 deg. C) 69.50 +/- 1.50
Brix (Corrected) 68.20 - 71.50
Acidity (% w/w) 1.80 +/- 0.70
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